Shaping Your Sourdough Batard Prepare your basket before starting. Place the liner over your Banneton and sprinkle it with rice or almond flour. Any non-glutenous flour will work to prevent your batard from sticking to the liner of the Banneton...
Shaping Your Sourdough Boule Prepare your basket before starting. Place the liner over your Banneton and sprinkle it with rice or almond flour. Any non-glutenous flour will work to prevent your boule from sticking to the liner of the Banneton...